Origin & Story

📍 Şirince, Aegean Turkey

SpicyWarmBoldPeppery

Chili brings heat. Olive oil carries it. The two have been companions on Mediterranean tables since traders brought capsicum through the ancient port at Ephesus. This cold-pressed infusion delivers that warmth: bold enough to notice, measured enough to finish a dish rather than fight it.

Especially at home on pizza, pasta, grilled vegetables, and meze — anywhere a lively, warm note can lift the whole plate.

How to Enjoy

Six ways to use it at home

Pizza Drizzle

Pasta Finishing

Grilled Vegetables

Egg Dishes

Meze & Dipping

Seafood

Quality & Standards

What makes it exceptional

Cold Pressed

No heat — full flavour and nutrients preserved

Extra Virgin

Highest global olive oil classification

Natural Infusion

Real chili — zero artificial flavouring

No Additives

Clean label, nothing synthetic

Single Origin

Traceable provenance — Şirince, Aegean Turkey

Storage

Store away from heat and light · Use within 18 months

Our products may come from Mother Nature, but the experience feels out of this world.

Şirince Chili Extra Virgin Olive Oil – 250 ml